April News and Specials
The Spring Entreés
Yellow Veggie Curry with steamed rice and condiments. You can add grilled Chicken or grilled Prawns for a little extra.
Chicken breast sautée with Mushrooms, Onions, fresh Basil, and Italian Rosé wine. Served with Yukon mash and Asparagus.
Spanish White Anchovies
Drunken Goat Cheese, medium Olives, pickled Red Onions, and crusted Artisan Bread.
Braised and shredded Duck served with grilled Garlic Bread.
One Month Left: Don't Miss Your Chance
for the Best Deals on Bay Street!
MONDAY NIGHT BURGER NIGHT
Come in and enjoy the best burger deal on Bay Street: The $5 Burger Night. Get a certified Angus beef burger with or without cheddar cheese and a side of perfectly prepared fries.
WEDNESDAY FISH AND CHIPS NIGHT
The best deal on Bay Street just $5 Fish N Chips. Tender chunks of Alaskan Cod perfectly battered and fried. Served with the best fries on Bay Street. If you prefer Sweet Potato Fries they're just $1 extra.
THURSDAY HALIBUT NIGHT
Halibut Night is back every Thursday. All our dinner items with halibut will be $2 Off on Thursdays with this special coupon available to Riverfront Cuisine subscribers only. Enjoy your favorite halibut entreé Thursday with this terrific deal. Our signature dish, the Crab Encrusted Halibut, is included as is our highly sought-after Halibut Fish and Chips.
GET YOUR FREE BREAD
Warm bread and pesto: The perfect starter to your dinner with us. To get your free bread, just become a subscriber of Riverfront Cuisine. You’ll receive a link to your coupon at the time of the next Riverfront Cuisine eNewsletter. You can become a member by filling out the form at the right or by filling out a comment card after dining with us. Remember, once you’re on the list you’ll get a link to a coupon you can download, print out, and show to your server.
APRIL COCKTAIL SPECIALS
April in Florence
APRIL COCKTAIL MENU
The Waterfront Signature Cocktails
- Lemon Drop
- Mazama Pama
- Pomegranate Martini
- Corpse Reviver #2
- Chocolate Martini
- Cadillac Margarita
- Spanish Coffee
Our Special Cocktail Recipe Book
Ever wonder where we get all of those great drink recipes? Well here it is: Vintage Spirits and Forgotten Cocktails: From the Alamagoozlum to the Zombie 100 Rediscovered Recipes and the Stories Behind Them
Our Menu has Something For Everyone
Shrimp Surf ‘N Turf
Everyone can enjoy this satisfying dish done just right. We flame grill Flat Iron Steak to your specs and serve it with either oysters or prawns. To round it out, we add mashed potato or rice with a side house salad. All the bases are covered with this Surf ‘N Turf that’s sure to please. Add a cup of soup as an appetizer and this meal is complete.
The Crab Encrusted Alaskan Cod
We have a special treat just for you. Like the Crab Encrusted Halibut, our Alaskan Cod is prepared to perfection with a crispy crust of Dungeness Crab and topped with our Sweet Chili sauce. In addition, our caesar salad offers a great balance to the fish. For a little less than the halibut, our Crab Encrusted Alaskan Cod is sure to be a new favorite in Old Town.
Grilled Sea Scallops
Every day we let the chefs go a little wild with our Grilled Sea Scallops. You never know just how they'll be served, with mushroom sauce or maybe curried on a bed of capellini. Every day's a new opportunity for true Pacific Northwest culinary adventure. What you do know is, the Grilled Sea Scallops are sure to satisfy you through and through.
Braised Lamb Shank
In a word, amazing! The lamb is so tender you just need a fork. Prepared Osso Buco style in our slow cooker with mushrooms, vegetables, tomatoes and red wine, our lamb is served with Yukon mash potatoes and a side house salad. The Wine reduction sauce is intensely flavored and perfect for the potatoes.
Try Something Different: The Cajun Fish Burger
The Cajun Fish Burger is fresh cod seasoned with bold Cajun spices and fried to a perfect crispy shell leaving a tender flaky inside that melts in your mouth. Paired with our perfectly cooked fries, it’s an extraordinary treat. Enjoy this meal with an Amber Lager, and you have a most satisfying dinner after a long day.
Chimichurri Beef and Sweet Potato Fries
Stop in and enjoy our marinated flat-iron steak lightly grilled with corn and black beans. We top it with fresh, perfectly made Sweet Potato Fries and sauce it with Argentinian Chimichurri for a spicy finish. This dish has been a surprise hit for us, enjoying over a year of popularity. We're glad to keep it on the menu.
Next time you want to go out but find dinner's just too much, try one of our delicious small plates.
- Trés Leches Cake
- Mexican Chocolate Cake
- Oregon Berry Cake
- New York Cheese Cake
- Dark Chocolate Ganache Cake
- Seasonal House Made Fruit Pies
Ask your server for other specials like:
- Carrot Cake
- Strawberry Shortcake when in season
- Mucho Mocha Cake
- Casino Royale Cake
Meet the Crew
The Waterfront Depot Kitchen crew Mike, Brandon, and Joaquin.
Winner of the Dinner for Two
Our lucky winner has won Dinner for Two at The Waterfront Depot.
Dinner for Two is a monthly prize drawing for subscribers of Riverfront Cuisine offering a $30 value meal for two, excluding alcoholic beverages. If you'd like to subscribe, fill out a Guest Card at one of our fine restaurants or sign up for Riverfront Cuisine through our website.