OUR WINTER SPECIALS ARE BACK
Monday Burger Night
Come in and enjoy the best burger deal on Bay Street. Get a certified Angus hormone free beef burger with or without a house cheese and a side of either fries or sweet potato fries.
Tuesday Pasta Night
We have some of the best pasta dishes in Florence. What could make it even better?
GET $2 OFF
Wednesday Singapore Curry Night
This is a dish fit for a Maharajah served on a platter. This throw back to Marianne’s roots in Southeast Asia is served with Basmati Rice and several condiments.
Thursday Halibut Night
Any entree with halibut will be $2 off every Thursday. Enjoy our signature dish, the Crab Encrusted Halibut, or Halibut Fish and Chips.
November Coupon Specials
To get your coupons, just become a subscriber of Riverfront Cuisine and you’ll receive a link to your coupon at the time of the next Riverfront Cuisine enewsletter. You can become a member by filling out the form at the right or by filling out a comment card after dining with us. Remember, once you’re on the list you’ll get a link to a coupon you can download, print out, and show to your server.
Warm bread and pesto: The perfect starter to your dinner with us. With Coupon
$1 OFF APPETIZERS
Save a little on your next visit with a coupon for $1 Off an appetizer with a purchase of an entree. With coupon.
FREE BREAD IS BACK
Warm bread and pesto: The perfect starter to your dinner with us.To get your free bread just become a subscriber of Riverfront Cuisine and you’ll receive a link to your coupon at the time of the next Riverfront Cuisine enewsletter. You can become a member by filling out the form at the right or by filling out a comment card after dining with us. Remember, once you’re on the list you’ll get a link to a coupon you can download, print out, and show to your server.
THIS MONTH’S COCKTAILS
Wild Turkey Bourbon, Cranberry, Creme De Casiss, Orange Curacao, and a Dash of Bitters
Extra Dry Gin, Apricot Brandy, and Housemade Grenadine
Captain Morgan Spiced Rum, Tia Maria Coffee Liqueur, Hot Coffee & Whipped Cream
Tuaca Liqueur, Orange Curacao, Cream
Look for our special hot cocktails coming in mid-November, like our house made hot-buttered rum with French Vanilla ice cream, nutmeg, cinnamon…and butter, of course!
Surf ‘N Turf Done Right!
Everyone can enjoy this satisfying dish done just right. We flame grill Flat Iron Steak to your specs and serve it with either oysters or prawns. To round it out, we add mashed potato or rice with a side house salad. All the bases are covered with this Surf ‘N Turf that’s sure to please. Add a cup of soup as an appetizer and this meal is complete.
A Waterfront Depot Original – The Crab Encrusted Halibut
Our most popular dish and a Waterfront Depot Original. Fresh Halibut encrusted with crab topped with a splash of sweet chili sauce for a perfect balance. If you’ve not tried this one, put it on your must have list.
Chimichurri Beef and Sweet Potato Fries.
When we debuted our Chimichurri Beef and Sweet Potato Fries this spring, we the thought it would be a short run. It turns out, we were wrong. People love it so much we just can’t take it off the menu. Through November, you can stop in and enjoy our marinated flat-iron steak lightly grilled with corn and black beans. We top it with fresh, perfectly made Sweet Potato Fries and sauce it with Argentinian Chimichurri for a spicy finish.
Five Spice Grilled Duck Breast
Braised Lamb Shank
You’re in for a treat. The lamb is so tender you just need a fork. Prepared Osso Buco style in our slow cooker with mushrooms, vegetables, tomatoes and red wine, our lamb is served with Yukon mash potatoes and a side house salad. The Wine reduction sauce is intensely flavored and perfect for the potatoes.
Try Something Different. The Cajun Fish Burger
The Cajun Fish Burger is fresh cod seasoned with bold cajun spices and fried to a perfect crispy shell leaving a tender flaky inside that melts in your mouth. Paired with our perfectly cooked fries, it’s an extraordinary treat. Enjoy this meal with an Amber Lager, and you have a most satisfying dinner after a long day.
Seafood at The Waterfront
Small Plate Appetizers
Next time you want to go out but find dinner is too much, try one of our delicious small plates.
Leave Room For Dessert
What can we say that the picture doesn’t? Decadent desserts are ready for you at the Waterfront. We have Trés Leches Cake, Triple Chocolate Cake, Mexican Chocolate Cake, Marion Berry Cake and occasionally a delightful pie. These delectables are locally made by our dessert baker Karen. Dessert doesn’t get better than this. Buy a slice to share, or if you’re feeling a little greedy, buy a second for a friend. We’re sure your sweet tooth will be satisfied.
Meet the Crew
The Waterfront Kitchen crew Mike, Brandon, and Joaquin.
Winner of the Dinner for Two
Our lucky winner has won Dinner for Two at the Waterfront Depot.
Dinner for Two is a monthly prize drawing for subscribers of Riverfront Cuisine offering a $30 value meal for two, excluding alcoholic beverages. If you’d like to subscribe, fill out a Guest Card at one of our fine restaurants or sign up for Riverfront Cuisine through our website.