Where we are located:
1252 Bay Street in Old Town
Florence, Oregon
To Make a Reservation:
541-902-9100
Call after 3:00pm.

This popular dish of mussels and fries originated in Belgium. We serve our Moules and Frites in the traditional way with a small stock pan and a side of perfectly made fries. The mussels are cooked in white wine, herbed butter, tomatoes with a touch of clam juice and spices. We are sure you will enjoy them. In both Belgium and northern France, Moules-frites are superbly popular. We serve them up with a garlic aioli for dipping.
Find your way with this refreshing cocktail.
Shake all ingredients with ice and strain into a cocktail glass.

Just like the ones at the old soda fountain albeit for adults. Order this and be transported back in time.
See our May drinks specials here.

Served in a bowl of rice covered with Peruvian Spiced Beef topped with mango chutney and cilantro. Served with a fresh side salad and a lime vinaigrette and hand made tortillas.

Generous portions of halibut, salmon, shrimp, clams and mussels. Served in our white wine creamy alfredo sauce tossed with pasta linguini.

The classic platter is one of our favorites. Three coconut shrimp, English style cod, clam chowder and perfect fries.

With all modesty we believe our chowder is the best. It’s loaded with clams, potatoes and fresh parsely in an amazing creamy broth with hints of lobster. Served with bread for dipping. Totally satisfying.
What would you like to see on our appetizer menu? Here’s our current selections. We’re planning to shake it up a bit with a few new selections amidst some of the old. Email us with your Tapas or Appetizer Suggestions. Next time you want to go out but dinner is too much try one of our amazing appetizers.




Our lucky winner has won Dinner for Two at the Waterfront Depot.
Dinner for Two is a monthly prize drawing for subscribers of Riverfront Cuisine offering a $30 value meal for two, excluding alcoholic beverages. If you’d like to subscribe, fill out a Guest Card at one of our fine restaurants or sign up for Riverfront Cuisine through our website.

The Waterfront Kitchen crew Vikki, Brandon, Mike and Joaquin.

The Waterfront Depot House Staff Paul, Marcy, Melisa, and Tom.
Just wanted to say Marijo and I have been regular customers (usually every other friday when we can get a sitter!) since we moved to Florence almost two years ago. We love you all…we love the food…we love The Depot. I get extremely disappointed if something comes up and we cannot make it for our usual Friday date night, but fortunately that has only happened 3-4 times in two years. We miss Paul! But everyone there is great. Hope Nyra is back soon!
See you tomorrow at 7pm!
Scott
We’ve been dining at the Waterfront Depot once a month for about a year or so. We’ve had excellent meals, and we appreciate the friendly, knowledgable staff. They always go the extra mile to provide exactly the meal we want. Tom is especially helpful and kind. Thank you all!
as ALWAYS our b-day(s) dinner for the guys was AWESOME — Thursday Crab Encrusted Halibut — great cheese cake to top it off ! thank you to the WHOLE Staff !